Great appreciation by the public for the opening of “LA FORMAGGERIA GRAN MORAVIA” in Wenceslas Square in Prague, the tenth point of sale of the retail chain An area of 200 square metres. Ten staff members, over 800 receipts registered on the first day alone. This is what happened in Prague, Czech Republic, where we…
The Brazzale Group wins the 32nd edition of the event in Cologne ‘Freshly grated boxed Gran Moravia’ wins the Anuga Awards 2013 ‘Best Product Innovation’ category for the cheese category. [space height=”10″] Zanè (Vi), October 2013 – Freshly grated Gran Moravia in boxes of 20 x 5 g sachets, the latest of the vast range…
The Vicenza-based company that produces Gran Moravia cheese, with the support of other important groups, supports this training project The Brazzale Group, together with other key players in the agri-food sector, supports the Salta in Bocca project, a training course for 5 thousand primary school teachers of Nielsen areas 1 and 2 in Italy, for…
Micro-Innovation Marathon The 26 stories of ordinary innovation that will be presented at the Galileo Innovactors’ Festival The Micro-Innovation Marathon is scheduled to take place at Caffè Pedrocchi in Padua, and will be broadcast in live streaming on www.galileofestival.it, from Friday, June 21 until late evening on Saturday, June 22, with this first edition of…
Burro delle Alpi and Gran Moravia: when the labels talk The Nutriclips were presented on 8 May in Milan. Innovative information tools for consumers, designed in collaboration with the nutritionist Pier Luigi Rossi.. “Everything we say at this meeting today will be positive. This is a party, a step forward towards tranquillity and a calm…
Brazzale puts social media, videos and traceability on the label A QR code on your smartphone and Google Earth shows the map of the dairy farms where the milk to make each product is delivered from and a nutritionist explains the quality of what is being consumed using the Nutriclip Even in the milk and…