The Sant’Agata Brazzale ripening warehouse for Gran Moravia cheese won the first prize at the World Dairy Federation’s “Dairy Innovation Awards,” presented on the first day of the summit, currently underway in New Delhi.
This is the latest initiative of the Brazzale Group and for each baby born it provides for a reward of one monthly salary to the 550+ employees.
La Formaggeria Gran Moravia won with 65% of the votes the Mastercard Obchodni roka 2016, the most important award in Czech Republic in the retail industry, beating two retail giants such as Lidl and Globus.
THE FAMILY WAS ONE OF THE FOUNDERS OF THE GRANA PADANA CONSORTIUM. IT NOW PRODUCES IN MORAVIA AND THE OTHER PRODUCERS HAVE DECLARED WAR. HERE ARE THE REASONS: “THERE IS NO MORE LAND AVAILABLE IN ITALY, AND EXPORTING KNOW-HOW IS NOT THE SAME AS DELOCALISING” Alessandra Carini Asiago Its 15 thousand cows happily graze on…
From our correspondent in Litovel (Czech Republic) Alice Realini Miracle in Moravia A cheese born in 2003. The 100 thousand hectares of the 74 affiliated farms. The breeding farm with free range facilities and individual berths. For a total of over 15 thousand milking cows. The quality of the raw material. The plans for the…
Brazzale, the noble art of milk has a long history Among the pastures of the Asiago plateau and the Venetian plain, Giovanni Maria Brazzale, born in 1837, followed in the footsteps of his father and grandfather with great passion: milk, the butter collected in the shepherd’s huts, the cheese, trading in the markets on the…