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The Brazzale family is Italy’s oldest dairy company, producing cheese and butter since 1784. This long history of passion and tradition reflects in the expertise with which we produce everyday our premium products.

No generation has enjoyed the opportunities offered by our times, which have allowed us to achieve extraordinary developments in our production processes, our products and their environmental impact.

The greatest challenge: feeding a planet with more than 9 billion people sustainably, this is, without depleting natural resources and environment.